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Botanical Name: Pimpinella anisum

Product Origin: France

History: The medical science of India known as Ayurveda has used Anise Seed for over 2,000 years for good breath, healthy teeth and gums, and in digestive teas for improved appetite, stimulating digestion and as an after meal digestive. Anise water is used as a Men’s cologne in India as well.  The Ancient Romans would eat anise seed cake at the end of meals for improved digestion. 

- Information by Veriditas by Pranarom

*Information given is the historical use of medicinal herbs. We do not intend to diagnose, treat, or cure any disease. Please use all essential oils under the advice and council of your local herbalist, aromatherapist, midwife, spiritual advisor, and/or doctor.